Join Food Explorers for 4 weeks of deliciously cheesy recipes! We’ll be making three cheese pizza bites, personal nachos, fried mozzarella bites, and cheesy smashed potatoes. Recipes are nut free but do contain dairy, eggs and gluten. Ingredient substitutions are not possible.
Food Explorers hopes to ignite a passion for cooking and healthy food in kids through interactive cooking classes. Created by Registered Dietitian, Katie Shepherd, Food Explorers allows kids to explore food in a low-pressure, educational and fun environment.
Date and Times
- Margaret Egan Center, 35 Matthews Street, Milford.
- Food Explorers Classes:
- Residents $75
- Non-Residents $80
- Cancellation information will be posted on www.milfordrecreation.com
- Please be sure to update your Household Account with your current contact information and that you opt to receive cancellation information.
- **After 2/29 NO REFUNDS OR CREDITS WILL BE GIVEN
Additional Forms and Files: