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food explorers
Farmers Market Fresh: Seasonal Cooking!:
AM: 9am-12pm
Gr 2-4
Join Food Explorers for a cooking camp featuring in-season produce! Each day you’ll be making two recipes using produce you can find locally, such as: Sweet & Savory Crostini, Greek Flatbreads, Pasta with Fresh Tomato Sauce and Fruit Pizzas. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.
 
Cooking Around the World:
Pm: 1-4pm
Gr 5-8
Join Food Explorers for a culinary tour around the world! Each day you’ll be cooking two brand new recipes from different countries, such as: Spaghetti & Vegetarian Meatballs, Fried Dough, Stir Fry (using homemade noodles!) and Apple Crumbles. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.





**“Food Explorers camps are half day (3 hour camps). While children are welcome to register for both AM and PM camps, Food Explorers instructors are unable to care for campers during the 12-1pm lunch break. Please organize childcare during this hour if children are registered for both camps.

Biography
Food Explorers hopes to ignite a passion for cooking and healthy food in kids through interactive cooking classes. Created by Registered Dietitian, Katie Shepherd, Food Explorers allows kids to explore food in a low-pressure, educational and fun environment.

Date and Times
  • July 7th - July 11th
  • Monday-Friday
  • Farmers Market Fresh: Seasonal Cooking 9am-12pm
  • Cooking Around the World 1pm-4pm

Location
  • Margaret Egan Center, 35 Matthews Street, Milford.

Price
  • Food Explorers Classes:
  • Residents $206.50
  • Non-Residents $211.50

Contact Information

Cancellation Information
  • Cancellation information will be posted on www.milfordrecreation.com
  • Please be sure to update your Household Account with your current contact information and that you opt to receive cancellation information.
  • **After 8/1 NO REFUNDS OR CREDITS WILL BE GIVEN

Additional Forms and Files: Links:
Register Activity Ages Grades Days Date/Time Fees
 
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Food Explorers (Farmers Market Fresh-Seasonal Cooking) 
7y - 10y 2 - 4 MTuWThF  07/07/2025 - 07/11/2025
09:00 AM - 12:00 PM
Margaret Egan Center 		$206.50 Res, $211.50 Non-Res
 
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Food Explorers (Cooking Around the World) 
10y - 13y 5 - 8 MTuWThF  07/07/2025 - 07/11/2025
01:00 PM - 04:00 PM
Margaret Egan Center 		$206.50 Res, $211.50 Non-Res
* Adjustments and discounts will be applied during checkout if applicable. *

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